Did you ever think that your favorite shrimp cocktail could come with a side of radioactivity? Imagine opening your freezer and suddenly wondering if your dinner could glow in the dark. This isn’t a sci-fi movie twist—this is real life, and it’s happening right now!

In a story that sounds almost too wild to be true, an AI generated newscast about radioactive shrimp has everyone talking. The FDA just announced a massive recall of another 85,000 bags of frozen shrimp, sparking concern and confusion across America’s grocery aisles. These shrimp, sold under major supermarket brands like Kroger, Mercado, and AquaStar, are being pulled from shelves in 31 states due to the possibility they’re contaminated with Cesium-137—a radioactive element known to increase cancer risk.

To put it in perspective, Cesium-137 isn’t some kitchen spice—it’s a byproduct of nuclear fallout, lingering in the environment thanks to decades-old nuclear tests and the fallout from disasters like Fukushima. Usually, the trace amounts found in nature aren’t a big deal. But once it sneaks into our food and gets inside our bodies, it can find a permanent home in our tissues, quietly releasing radiation that can damage DNA over time. The risk might be low, but the thought is chilling.

The AI generated newscast about radioactive shrimp details how these bags—made by Indonesian company PT. Bahari Makmur Sejati (BMS Foods)—were distributed to 18 popular grocery chains, including Walmart, Pick ‘n Save, Food 4 Less, Ralphs, and more. If you shopped at any of these stores between June 12 and September 17, and picked up shrimp with a lot code starting '10662', you’ll want to double-check your freezer. The affected products have best-before dates stretching into late 2027, so it’s not just last week’s groceries at risk.

So, what triggered the panic? It all started when Customs and Border Protection agents found traces of Cesium-137 in shipping containers at four major U.S. ports. Subsequent tests showed some shrimp had radiation levels far below the federal safety cap of 1,200 becquerels per kilogram. Still, the FDA isn’t taking any chances, especially since more than 50,000 other bags were recalled earlier this year for the same reason. And while there’s no evidence that anyone has gotten sick—or that any contaminated shrimp even made it to your dinner table—the FDA is urging consumers to toss their shrimp or return it for a refund. Better safe than sorry, right?

It’s not totally clear how the radioactive substance got into the shrimp in the first place, but experts suggest it could have happened during farming, packaging, or even due to contaminated water from incidents like the 2011 Fukushima disaster. Despite Indonesia not having nuclear power plants, radioactive particles can travel far, staying in the ecosystem for decades.

For anyone worried about already having eaten the recalled shrimp, the FDA advises consulting your doctor and reaching out through their online reporting form. Right now, no illnesses have been reported, but the situation still has people buzzing with questions, memes, and a healthy dose of nervous laughter.

If you want to see the full list of stores and products, check the FDA’s website. But in the meantime, keep an eye on your freezer and your favorite seafood recipes—because the next time you’re craving shrimp, you’ll want to make sure it’s not glowing for all the wrong reasons.

This AI generated newscast about radioactive shrimp recalls is a shocking reminder that sometimes, truth really is stranger than fiction.